Monday: pork chops
Tuesday: leftover orange chicken, stuffing, leftover pork chops, steamed okra
Wednesday: spaghetti w/ meat sauce, canned peaches, green beans
Thursday: BBQ chicken & potato packets on the grill, cinnamon apples
Friday: leftover spaghetti and chicken
Saturday: hamburgers and hot dogs on the grill (mom and dad to bring the vegetable)
Sunday: covered dish dinner at church (taking tuna casserole)
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